Picos Pardos Sky Lounge

Nights at our restaurant are transformed into a unique experience that evokes the authentic après-ski of Aspen, revolutionising the gastronomic scene of Madrid. Imagine enjoying a dinner under the stars with cuisine that emphasises the most exquisite alpine flavours through a careful selection of fondues, raclettes and subtle traditional touches.

Make your evening even more special, discovering our exclusive gastronomy packages in our igloos. Toast with the best Ruinart champagne while delighting your palate with a selection of fondues, raclettes and the freshest oysters. Our private igloos have a minimum consumption of €80 per person and are designed for groups of 4 to 6 people. Additionally, we offer select packages that include food and drinks, with options from €125 to €175.

*The reservation does not automatically guarantee the assignment of an igloo. It must be requested in advance, either by telephone or email, and the final confirmation will only be made once the payment of €80 per person has been made.

If you prefer, we also have an air conditioned glazed pergola area, where the same menu is served. Fondue, raclettes and other gastronomic proposals are available both in the igloos and in this area.

 Who said that you can’t enjoy an après-ski afterwork in the middle of the Golden Mile? At Picos Pardos, it’s totally possible! Discover our selection of cocktails by Martini, designed to be savoured on our rooftop or in the comfortable igloos. Enjoy a playlist that will transport you to the most exclusive après-ski social club that Madrid has seen, creating the ideal atmosphere for welcoming the night in the best way.